Three Ingredients Recipe for College Students [Paperback] [Jan 01, 2006]
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Item details
Condition
New
binding
Paperback
format
Paperback
manufacturer
Unknown
Publication Date
2006-01-01
ISBN-10
1892931117
More about this item
Ruthie Wornall Three Ingredient Recipes for College Students Ruthie Wornall author Three Ingredient Recipes for College Students title Printed by Jumbo Jack's Cookbooks a Audubon Media Corporation Copyright 2005 by Ruthie Wornall, Wornall Publishing Company This is a third printing, published August 2009 The outside cover is laminated, and it is bond together with plastic binding Contains: 10 suggested menus Appetizers Beverages Soups Salads Vegetables Breads Main Dishes Desserts Favorite recipes quick reference page Handy small size for easy storage 8 1/2 inches tall 6 inches wide New from store we are liquidating ISBN 1-892931-11-7
New from store we are liquidating
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